You might’ve noticed that your favorite Coop menu item’s been… well… off the menu these last few weeks. Buffalo Bites have been out of stock, much to the dismay of visitors from Windfall and Leyburn alike. Students and Faculty alike have speculated on the buffy bite absence. Were they simply discontinued? Is there a supply … Continue reading Public Safety Places Embargo on Buffalo Bites
With the new DHall renovations came new opportunities for Dining Services to get creative with what they decide to serve the students at W&L. The Radish was able to obtain insight on the meetings held before each menu was proposed. The overarching, groundbreaking idea was a delectable dessert- bread pudding. “We can have it every … Continue reading Students claim they’ve “had enough bread pudding” – Dining Services says “they’re just confused.”
Dhall’s pink chicken breast campaign for Breast Cancer Awareness Month proved to be a whopping success, students and dining staff say. Throughout October, Dhall served undercooked chicken breasts to raise awareness for the cancer that affects more than 200,000 American women every year. One student, who consumed the chicken and started to feel sick, said … Continue reading Raising breast cancer awareness, one pink chicken breast at a time
The Radish 