With the new DHall renovations came new opportunities for Dining Services to get creative with what they decide to serve the students at W&L. The Radish was able to obtain insight on the meetings held before each menu was proposed. The overarching, groundbreaking idea was a delectable dessert- bread pudding. “We can have it every … Continue reading Students claim they’ve “had enough bread pudding” – Dining Services says “they’re just confused.”